Welcome to this discussion about vegan tacos in Portland! In recent years, veganism has become increasingly popular and the food scene in Portland has not been left behind. Portland offers a wide variety of plant-based options that cater to vegans and non-vegans alike. With its unique food culture and creative chefs, this city has become a popular destination for those seeking delicious vegan tacos. In this discussion, we’ll explore some of the best places to find vegan tacos in Portland, as well as some popular ingredients and toppings.

Exploring the World of Vegan Tacos

As a Mexican with a passion for traditional cuisine, I never thought I’d see the day when tacos would go vegan! But as a food lover, I’m always excited to try new things, and Portland is the perfect place to explore the world of vegan tacos. With its vibrant food scene and commitment to sustainability, Portland has become a hub for vegan and vegetarian cuisine, and tacos are no exception.

The Origins of Tacos

Before we dive into the world of vegan tacos, let’s take a moment to appreciate the history and origins of this beloved dish. Tacos have been a staple of Mexican cuisine for centuries, with the first recorded mention of tacos dating back to the 18th century. While the exact origin of the taco is unknown, it’s believed to have originated in the silver mines of Mexico as a portable, easy-to-eat meal for workers.

Traditional Tacos vs. Vegan Tacos

Traditional tacos are typically made with meat, such as beef, chicken, or pork, along with toppings such as onions, cilantro, and salsa. But with the rise of veganism and plant-based diets, chefs have started experimenting with vegan-friendly ingredients to create delicious, meat-free tacos.

The Rise of Veganism in Portland

Portland has long been known as a hub for vegan and vegetarian cuisine, with a thriving community of vegans and vegetarians who are passionate about sustainability and animal welfare. From vegan donuts to vegan pizza, there’s no shortage of delicious plant-based options in Portland.

Where to Find the Best Vegan Tacos in Portland

Now that we’ve explored the world of vegan tacos, it’s time to talk about where to find the best vegan tacos in Portland. Here are my top picks:

One key takeaway from this text is that veganism is on the rise in Portland, and this has led to the creation of delicious and inventive vegan tacos. While traditional tacos are made with meat, chefs are now using plant-based ingredients to make meat-free versions of this beloved dish. Portland is a particularly great place to explore the world of vegan tacos, thanks to its thriving food scene and commitment to sustainability. For those interested in making their own vegan tacos at home, there are plenty of simple and tasty recipes to try. Overall, whether you’re a vegan, a vegetarian, or just a lover of good food, vegan tacos are definitely worth a try.

¿Por Qué No?

¿Por Qué No? is a Mexican restaurant in the heart of Portland that offers a variety of vegan-friendly options, including vegan tacos. Their vegan tacos are made with grilled portobello mushrooms, avocado, and pico de gallo, and they’re absolutely delicious.

Los Gorditos

Los Gorditos is a popular Mexican restaurant in Portland that offers a wide range of vegan options, including vegan tacos. Their vegan tacos are made with soy chorizo, avocado, and salsa, and they’re a must-try for anyone looking for delicious vegan tacos in Portland.

Taqueria Nueve

Taqueria Nueve is a popular Mexican restaurant in Portland that offers a variety of vegan-friendly options, including vegan tacos. Their vegan tacos are made with roasted cauliflower, avocado, and salsa, and they’re a delicious twist on traditional tacos.

How to Make Vegan Tacos at Home

If you’re feeling inspired to try your hand at making vegan tacos at home, here’s a simple recipe to get you started:

One key takeaway related to this text is that Portland has a thriving vegan and vegetarian food scene, including a variety of delicious vegan tacos. Chefs are experimenting with vegan-friendly ingredients to create meat-free versions of traditional tacos, and there are several Mexican restaurants in Portland that offer vegan options. With its commitment to sustainability and animal welfare, Portland has become a hub for plant-based cuisine, and it’s a great place to explore the world of vegan tacos. Plus, making vegan tacos at home is easy and delicious with simple ingredients like black beans, avocado, and cilantro.


  • 1 can of black beans, drained and rinsed
  • 1 tbsp olive oil
  • 1 tbsp taco seasoning
  • 8 corn tortillas
  • 1 avocado, diced
  • 1/4 cup chopped cilantro
  • 1 lime, cut into wedges


  1. Heat the olive oil in a pan over medium heat.
  2. Add the black beans and taco seasoning and cook for 5-7 minutes, or until heated through.
  3. Warm the tortillas in a separate pan or in the microwave.
  4. Assemble the tacos by placing a spoonful of the black bean mixture onto each tortilla, then top with avocado and cilantro.
  5. Squeeze a wedge of lime over each taco and serve immediately.

Final Thoughts

Vegan tacos may have seemed like an unlikely combination, but the chefs of Portland have proven that they can be just as delicious as traditional tacos. From roasted cauliflower to soy chorizo, there are endless options for creating delicious vegan tacos that everyone can enjoy. So the next time you’re in Portland, be sure to try some of the amazing vegan tacos that this city has to offer.

FAQs – Vegan Tacos Portland

What are vegan tacos?

Vegan tacos are tacos that are made without any animal products. This means that instead of using meat, cheese, and other dairy products, vegan tacos use plant-based alternatives such as tofu, tempeh, seitan, or vegetables. Vegan tacos can be just as flavorful and satisfying as their non-vegan counterparts, and they are a great option for people who follow a vegan or plant-based diet.

Where can I find vegan tacos in Portland?

Portland is a great city for plant-based food, and there are many restaurants and food trucks that offer vegan tacos. Some popular places to try are Los Gorditos, Homegrown Smoker, The Sudra, and Taqueria Los Puñales. You can also find vegan tacos at many of the city’s farmers markets and food fairs.

Are vegan tacos healthy?

Vegan tacos can be a healthy option, especially if they are made with fresh, whole ingredients. Plant-based proteins such as tofu and tempeh are often lower in fat and calories than animal-based proteins, and they can be a good source of fiber and other nutrients. However, it’s important to be mindful of the ingredients in the tacos, as some vegan options may be high in salt, sugar, or unhealthy fats.

What are some popular vegan taco toppings?

Some popular vegan taco toppings are guacamole, salsa, pico de gallo, shredded lettuce, cilantro, and lime juice. Vegan cheese or sour cream alternatives are also popular toppings. Some people also like to add grilled vegetables, spicy sauces, or beans to their tacos.

How do I make vegan tacos at home?

Making vegan tacos at home is easy and fun. To make the filling, start by sautéing your protein of choice (such as tofu or tempeh) in a pan with some oil and spices. Add chopped vegetables, beans, or rice, and cook until everything is heated through. To assemble the tacos, warm up tortillas in a pan or in the oven, and then add the filling and your desired toppings. Some people like to double up on tortillas, which can make the tacos easier to eat. Enjoy!


By Juan

¡Hola amigos! Welcome to "Taco Rocoslo," your ultimate destination for everything taco-related! My name is Juan Carlos, and I'm the loco behind this mouth-watering blog. So, buckle up, because we're going on a wild ride through the delicious world of tacos, exploring everything from traditional Mexican flavors to funky fusion creations. As a proud Mexican with a passion for our rich culinary heritage, I'm here to celebrate the humble taco in all its glory.