Veganism has gained significant popularity in recent years, with more people now choosing to adopt a plant-based diet. Tacos, a traditional Mexican dish, can also be made vegan and are becoming increasingly popular in Melbourne. Vegan tacos Melbourne offer a delicious and healthy option for those looking to enjoy a tasty meal while sticking to their dietary preferences. This introduction will explore the vegan taco scene in Melbourne, highlighting some of the best restaurants and eateries that serve up these tasty treats.

The Humble Taco: A Brief History

Tacos have been a staple in Mexican cuisine for centuries. They were originally made by wrapping small pieces of meat in tortillas and were a favorite among Mexican cowboys. Today, tacos are enjoyed all over the world and have become a symbol of Mexican culture. They come in all shapes, sizes, and flavors, and can be filled with everything from beef and chicken to fish and veggies.

The Rise of Vegan Tacos

In recent years, there has been a surge in popularity of vegan and vegetarian diets. As a result, many Mexican restaurants have started to offer vegan and vegetarian options on their menus. Vegan tacos have become particularly popular in Melbourne, where people are always looking for new and exciting ways to enjoy Mexican cuisine.

What Makes a Vegan Taco?

A vegan taco is a taco that does not contain any animal products. Instead of meat, vegan tacos are typically filled with a variety of plant-based ingredients such as beans, tofu, tempeh, or seitan. They are then topped with fresh veggies, salsa, guacamole, and other vegan-friendly sauces.

The Best Vegan Tacos in Melbourne

Melbourne is home to a growing number of Mexican restaurants that offer vegan tacos on their menus. Here are some of the best places to find vegan tacos in the city:

One key takeaway from this text is that there is a growing trend of offering vegan and vegetarian options in Mexican restaurants due to the popularity of plant-based diets. Melbourne in particular has a variety of restaurants that offer delicious vegan tacos, made with plant-based ingredients such as jackfruit, mushrooms, and TVP. Making vegan tacos at home is also easy and fun, with a simple recipe for black bean tacos that can be customized with toppings such as salsa, guacamole, and vegan cheese.

La Tortilleria

La Tortilleria is a popular Mexican restaurant located in Kensington. They offer a range of vegan tacos, including their famous vegan al pastor. This taco is made with marinated jackfruit, which is then grilled and served with pineapple, onion, and coriander.


Mamacita is a trendy Mexican restaurant located in the heart of Melbourne. They offer a range of vegan tacos, including their popular vegan mushroom tacos. These tacos are made with sautéed mushrooms, garlic, and chili, and are served with guacamole and pickled onions.

Trippy Taco

Trippy Taco is a popular vegetarian and vegan Mexican restaurant located in Fitzroy. They offer a range of vegan tacos, including their popular vegan beef tacos. These tacos are made with textured vegetable protein (TVP) and are served with salsa, guacamole, and vegan cheese.

How to Make Vegan Tacos at Home

Making vegan tacos at home is easy and fun. Here’s a simple recipe for vegan black bean tacos that you can try at home:


  • 1 can of cooked black beans
  • 1 red onion, chopped
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 2 cloves of garlic, minced
  • 1 tablespoon of chili powder
  • 1 teaspoon of cumin
  • Salt and pepper to taste
  • 8 corn tortillas
  • Salsa, guacamole, and vegan cheese for serving


  1. In a large skillet, sauté the onion, garlic, and bell peppers until they are soft and fragrant.

  2. Add the black beans, chili powder, cumin, salt, and pepper to the skillet. Stir until everything is well combined.

  3. Heat the tortillas in a separate skillet until they are warm and slightly crispy.

  4. Fill each tortilla with the black bean mixture and top with salsa, guacamole, and vegan cheese.

  5. Serve immediately and enjoy!

FAQs – Vegan Tacos Melbourne

What are vegan tacos?

Vegan tacos are tacos that are made without any animal-based products. This means that the fillings, toppings, and even the taco shell are free from meat, dairy, eggs, honey, and other animal-derived ingredients. Vegan tacos often use plant-based sources of protein such as beans, tofu, tempeh, and seitan, and are topped with fresh vegetables, guacamole, salsa, and other vegan-friendly condiments.

Are there restaurants in Melbourne that serve vegan tacos?

Yes, there are many restaurants in Melbourne that offer delicious vegan tacos. Some popular options include Smith & Deli, Trippy Taco, The Cornish Arms Hotel, The Alley, and Transformer, to name a few. These restaurants all have vegan-friendly menus that are sure to satisfy any taco craving.

Can I make vegan tacos at home?

Absolutely! Making vegan tacos at home is easy and fun. Simply choose your favorite plant-based protein and taco toppings, and assemble your tacos just like you would with traditional tacos. Some delicious vegan taco fillings include black beans, jackfruit, chickpeas, and grilled vegetables, while toppings can include avocado, cilantro, lime juice, and hot sauce.

Are vegan tacos healthy?

Vegan tacos can be a healthy and nutritious meal option if they are made with fresh, whole food ingredients. Plant-based protein sources, such as beans and tofu, are low in saturated fat and high in fiber, making them a heart-healthy choice. Additionally, the fresh vegetables and herbs often used in vegan tacos are rich in vitamins, minerals, and antioxidants. However, it is important to pay attention to the amount of salt and oil used in vegan taco recipes, as excessive use of these ingredients can make the dish less healthy.

What are some vegan taco recipes I can try at home?

There are countless vegan taco recipes to try at home, ranging from classic Mexican-inspired fillings to inventive and creative combinations. Some great recipes to try include black bean and sweet potato tacos, chipotle jackfruit tacos, roasted cauliflower tacos, and vegan fish tacos made with tofu or plant-based fish alternatives. Experiment with different spice blends and toppings to create your perfect vegan taco.


By Juan

¡Hola amigos! Welcome to "Taco Rocoslo," your ultimate destination for everything taco-related! My name is Juan Carlos, and I'm the loco behind this mouth-watering blog. So, buckle up, because we're going on a wild ride through the delicious world of tacos, exploring everything from traditional Mexican flavors to funky fusion creations. As a proud Mexican with a passion for our rich culinary heritage, I'm here to celebrate the humble taco in all its glory.