Taco Trucks

The Complete Guide to Taco Trucks in Fort Smith, AR

By Juan Aug 15, 2023

Taco trucks in Fort Smith, Arkansas have been gaining popularity in recent years for their authentic and delicious Mexican cuisine. These mobile eateries offer a convenient and affordable option for food lovers who are looking for something different and exciting to try. From tacos and tortas to burritos and quesadillas, the taco trucks in Fort Smith have something for everyone. In this article, we will explore the history and culture of taco trucks in Fort Smith, the best places to find them, and the unique flavors that they offer. So get ready to satisfy your cravings and discover the flavors of Fort Smith’s taco trucks!

A Brief History of Taco Trucks

Taco trucks have a long and storied history in the United States. They first gained popularity in the 1960s and 70s in cities like Los Angeles and San Francisco, where they served as a crucial source of affordable, delicious food for Latinx communities. Over the years, taco trucks have become a fixture of the American culinary landscape, celebrated for their unique flavors and cultural significance.

The Rise of Taco Trucks in Fort Smith, AR

In Fort Smith, AR, taco trucks have become increasingly popular in recent years. These mobile eateries offer a range of delicious tacos, burritos, and other Mexican specialties, often at prices that are much more affordable than traditional restaurants. Many taco trucks in Fort Smith specialize in particular types of tacos, such as al pastor, carne asada, or fish tacos, giving diners the chance to explore different flavors and styles.

Finding the Best Taco Trucks in Fort Smith, AR

With so many taco trucks to choose from in Fort Smith, it can be challenging to know where to start. Here are a few tips for finding the best taco trucks in town:

Key takeaway: Taco trucks have a long history in the United States and have become increasingly popular in Fort Smith, AR. To find the best taco trucks, ask locals for recommendations, look for authentic and fresh ingredients, and try a variety of tacos. Some of the best taco trucks in Fort Smith include Taco Loco, Tacos El Zarape, and El Paisa. If you can’t make it out to these trucks, try making your own taco truck-style carne asada tacos at home with fresh ingredients and the right spices.

Ask Locals for Recommendations

One of the best ways to discover great taco trucks in Fort Smith is to ask locals for recommendations. Talk to friends, coworkers, or acquaintances who are familiar with the area, or check online review sites to see which taco trucks people are raving about. Word of mouth is often the most reliable way to find hidden culinary gems.

Look for Authentic, Fresh Ingredients

When you’re scouting out taco trucks in Fort Smith, keep an eye out for signs of quality ingredients. The best taco trucks use fresh, authentic ingredients like locally sourced meats, handmade tortillas, and traditional spices and seasonings. Look for trucks with open kitchens, where you can see the food being prepared and know that it’s fresh and made with care.

Try a Variety of Tacos

One of the great things about taco trucks is that they offer a chance to explore different types of tacos and flavors. Don’t be afraid to try something new or order a variety of tacos to share with friends. Some taco trucks in Fort Smith even offer vegetarian or vegan options, so everyone can enjoy the deliciousness.

Our Favorite Taco Trucks in Fort Smith, AR

Now that you know how to find the best taco trucks in Fort Smith, here are a few of our top picks:

Key takeaway: Taco trucks have a rich history in the United States and have become increasingly popular in Fort Smith, AR, providing affordable, delicious Mexican cuisine with a variety of flavors and styles. When seeking out the best taco trucks, ask locals for recommendations, look for authentic and fresh ingredients, and try out different types of tacos. Some of the best taco trucks in Fort Smith include Taco Loco, Tacos El Zarape, and El Paisa. For those who would like to make their own taco truck-style tacos, the recipe for carne asada tacos is quite simple and flavorful, as long as you choose fresh, high-quality ingredients.

Taco Loco

Taco Loco is a popular taco truck located on Rogers Avenue in Fort Smith. They offer a range of delicious tacos, burritos, and other Mexican specialties, including al pastor, carne asada, and fish tacos. The portions are generous, and the prices are affordable, making this a great spot for a quick lunch or dinner.

Tacos El Zarape

Tacos El Zarape is another fantastic taco truck in Fort Smith, known for its authentic, flavorful tacos and burritos. They use fresh, high-quality ingredients and offer a range of different meats, including beef, chicken, and pork. The staff is friendly and helpful, making this a great spot for a casual meal with friends.

El Paisa

El Paisa is a family-owned taco truck located just outside Fort Smith in Van Buren. They offer a range of delicious tacos, including their famous al pastor, which is cooked on a vertical spit for maximum flavor. The portions are large, and the prices are reasonable, making this a great spot for a filling, satisfying meal.

How to Make Your Own Taco Truck-Style Tacos at Home

If you can’t make it out to a taco truck in Fort Smith, don’t worry – you can still enjoy delicious, authentic tacos at home. Here’s a simple recipe for taco truck-style carne asada tacos:

Ingredients:

• 1 pound flank or skirt steak
• 1 tablespoon olive oil
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1/2 teaspoon garlic powder
• Salt and pepper, to taste
• Corn tortillas
• Toppings of your choice (e.g., diced onions, chopped cilantro, salsa, lime wedges)

Instructions:

1. Preheat a grill or grill pan to medium-high heat.
2. Rub the steak with olive oil and season with chili powder, cumin, garlic powder, salt, and pepper.
3. Grill the steak for 4-5 minutes per side, or until cooked to your desired level of doneness.
4. Remove the steak from the grill and let it rest for 5 minutes before slicing thinly against the grain.
5. Heat the corn tortillas on the grill or in a hot, dry skillet for 30 seconds to 1 minute per side.
6. Assemble the tacos by placing slices of steak on the tortillas and topping with your choice of toppings.
7. Serve with lime wedges on the side.

Tips:

• For maximum flavor, marinate the steak in a mixture of olive oil, lime juice, and spices for at least 30 minutes before grilling.
• Don’t overcook the steak – it should be pink in the middle and tender.
• Use fresh, high-quality tortillas for the best flavor and texture.

FAQs for Taco Trucks in Fort Smith, AR

What are taco trucks?

Taco trucks are mobile food trucks or stands that specialize in serving tacos and other Mexican food items. These trucks typically visit different locations throughout the day, making them a convenient way to grab a quick and delicious meal on-the-go.

Are there any taco trucks in Fort Smith, AR?

Yes, there are several taco trucks in Fort Smith, AR that offer a variety of tasty and authentic Mexican dishes. These trucks can usually be found parked in busy areas, like downtown or near popular attractions.

What types of tacos can I expect to find at taco trucks in Fort Smith, AR?

You can expect to find a variety of tacos at taco trucks in Fort Smith, AR, including classics like carne asada, al pastor, and carnitas. Many trucks also offer creative and unique options, such as shrimp tacos, vegetarian tacos, and even dessert tacos.

How much do tacos typically cost at taco trucks in Fort Smith, AR?

Prices for tacos at taco trucks in Fort Smith, AR can vary depending on the type of taco and the specific truck you visit. However, in general, you can expect to pay anywhere from $2 to $5 per taco. Some trucks may also offer combo meals or other specials.

Can I expect food quality and safety from taco trucks in Fort Smith, AR?

Yes, taco trucks in Fort Smith, AR are subject to the same health and safety regulations as brick-and-mortar restaurants. In fact, many of these trucks pride themselves on using fresh and locally-sourced ingredients whenever possible, ensuring that their food is both delicious and safe to eat.